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Technologies 10

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• Circe: Tailored Fats for Food Applications
  A fermentation-based platform that uses greenhouses gases to produce food-grade fats without the use of plants or animals. The Wyss Institute is de-risking this technology and is seeking strategic partnerships with companies and individuals who are interested in assisting with its development and commercialization.
• Nanoarchitectures for Air Purification
  Illnesses caused by air pollution are the third-leading cause of death in developing nations, and over 5 million people worldwide die every year from air pollution exposure. Catalytic converters, the most widely used air purification devices, convert the toxic gases and pollutants produced by fuel combustion into benign chemicals before the exhaust is released into...
• cold-SNAP: Eco-Friendly Air Conditioning
  As average global temperatures steadily climb, the worldwide demand for air conditioning is expected to triple by 2050. Conventional air conditioners, while now cheap to manufacture, still rely on low-efficiency mechanical vapor compression to cool and dehumidify air, making them one of the largest consumers of energy in industrialized countries. An alternative cooling method called...
• Circe: Transforming Greenhouse Gases into Biodegradable Products
  Circe is a platform technology that uses engineered microbes to produce valuable, biodegradable synthetic polymers from greenhouse gases, minimizing the environmental impact of manufacturing. Potential applications include biodegradable plastics and packaging, energy-efficient agriculture, clean personal care products, and more. Circe is a platform technology that uses engineered microbes to produce valuable, biodegradable synthetic polymers from greenhouse gases, minimizing the environmental impact of manufacturing. Potential applications include biodegradable plastics and packaging, energy-efficient agriculture, clean personal care products, and more.
• RAPID: Testing for Food Contaminants
  Contamination of food by microorganisms such as certain bacteria, viruses and fungi is a constant concern, with even miniscule amounts of certain species posing a risk for foods to become unsafe and spoiled during storage. Current safety and quality tests are often not sensitive enough to detect rare species, and because they first require the...
• milliDelta: Millimeter-Scale Delta Robot
  Delta robots are deployed in many industrial processes, including pick-and-place assemblies, machining, welding, and food packaging. Three individually controlled lightweight arms enable fast and accurate motion of an output platform in three directions. Roboticists have reduced the size of Delta robots for tasks in limited workspaces, but so far, using conventional manufacturing techniques and components,...

News 33

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• Community
  
  The power duo creating the future of sustainability
  April 27, 2021
• Research Spotlights
  
  Talking with whales
  April 22, 2021
• Research Spotlights
  
  Earth’s Other Rainforest
  April 15, 2021

Events 1

• Oct 24, 2016,
  2:00pm - 3:00pm
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  Bioinspired Robots and Mechanisms: Embracing the Environment
  As we bring robots out of the laboratory and into the world at large, one of the most important lessons we learn from nature goes beyond how to tolerate, to also include how to exploit interactions with materials and surfaces in the environment.  Nature offers many examples of structures and functional materials that help to... Free and open to public

Multimedia 15

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  Video/Animation
  Circe: Using Microbes to Make Biodegradable Products
  Current manufacturing methods release harmful greenhouse gases and pollution, and many of the products produced do not biodegrade, damaging our ecosystems even further. What if we could turn greenhouse gases into biodegradable products? Researchers at the Wyss Institute are using synthetic biology to make this a reality. Credit: Wyss Institute at Harvard University

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  Video/Animation
  Soft Robotic Gripper for Jellyfish 2.0
  Scientists from the Wyss Institute at Harvard University and CUNY have created ultra-soft robotic grippers that resemble fettuccini noodles to safely catch and release delicate underwater creatures like jellyfish without harm. Credit: Wyss Institute at Harvard University

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  Video/Animation
  Romu: A Robot for Environmental Protection
  Researchers at the Wyss Institute have developed a robot designed to drive interlocking sheet piles into the ground to help stabilize soil. Teams of such robots could help combat erosion, restore damaged landscapes, and facilitate sustainable land management in a variety of settings. Credit: Wyss Institute at Harvard

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  Video/Animation
  Soft Robotic Arms: Giving Biologists a Delicate, Deep-sea Reach
  What good is a soft robotic hand without a soft robotic arm to move it? Wyss researchers have now created a soft, modular underwater arm that can help marine biologists study hard-to-reach organisms in the deep sea. Credit: Wyss Institute at Harvard University

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  Audio/Podcast
  Disruptive: Soft Robotics for Deep Sea Exploration
  The deep ocean is the least explored environment on Earth, and scientists estimate that many thousands of species are yet to be encountered. Marine researchers depend on tools primarily developed for the military or the oil and gas industry to study and capture undersea organisms. Many of them are extremely fragile, some thousands of years...

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  Video/Animation
  3D-Printed Soft Grippers
  What’s the easiest way to pick up soft-bodied sea creatures? 3D-printed soft robots. Watch as an interdisciplinary team of marine biologists, engineers, and roboticists create custom-made soft grippers on-board the Schmidt Ocean Institute’s R/V Falkor, allowing them to safely sample many types of delicate sea life in the Phoenix Islands Protected Area (PIPA). Credit: Wyss Institute...